Sous Chef – Summer 2021 Season
Located in the heart of the Canadian Rocky Mountains, Cathedral Mountain offers a unique opportunity for those who want to live, work, and explore in Canada’s Rocky Mountains and National Parks. Spend your weekends exploring some of the most amazing natural attractions and activities Canada has to offer, including hiking, biking, river rafting and more! Just 25 minutes away from the town of Lake Louise, Cathedral Mountain Lodge is located in Yoho National Park on the bank of the Kicking Horse River, shadowed by the 10,500 foot (3,200 m) peaks of Mt. Stephen & Cathedral Mountain. If this sounds like your kind of workplace, love the outdoors and are passionate about sharing an amazing Canadian experience with our guests from around the world then we want you to join our team!
Details:
- Fulltime, working up to 40 hrs. a week,
- Hourly wage with an end of contract bonus,
- Staff accommodation onsite, $15.00/day, includes all meals and laundry.
- May 17, 2021 – October 5, 2021 (TBC),
- Must be legally entitled to work in Canada prior to offer of employment.
Property/Category
Cathedral Mountain Lodge
Position Title
Sous Chef – Summer 2021 Season
Application Deadline
2021-02-09
Duties/Responsibilities
Qualifications:
- Minimum 5 years cooking experience in a similar role/establishment. Red seal or equivalent preferred,
- Food Safe certificate, with basic food handling and preparation knowledge,
- Must be able to work in a fast paced environment with distractions, with ability to multi-task,
- Must be 100% guest service focused, with a positive & upbeat personality,
- Highly collaborative; ability to work in a team-oriented environment,
- First Aid and CPR certified, an asset,
- Ability to lift heavy objects up to 50 lbs. and safely operate kitchen equipment.
