Imagine a summer living beneath towering mountain peaks, venturing along world-class hiking trails, paddling iridescent turquoise waters, forming friendships that will last a lifetime, and providing extraordinary guest service at a mountain lodge like no other. Find all of this (and more!) as part of our team this summer at Moraine Lake Lodge.
By always doing our best we dedicate ourselves to creating experiences that people are amazed by.
Moraine Lake Lodge
Breakfast Chef – Summer 2021 Season
The Breakfast Chef works within our fine dining culinary team to produce and deliver finely crafted, memorable meals for our guests of the Walter Wilcox Dining Room. Main duties include: preparing, cooking and presentation of breakfast buffet as well as, for team members breakfast meals and luncheon foods in the staff cafeteria. This position requires early morning start times for preparation and breakfast service.
Please note: Moraine Lake Lodge will be following all up to date Alberta OHS COVID-19 Guidelines.
To find out more about Moraine Lake Lodge visit our website or connect with us on social media.